Patricia & Paul
Special of the Month!
This month we will be featuring our fresh Wild Mushroom & Sage Extra Virgin Olive Oil & Red Apple Dark Balsamic! These two are perfect to get us started for the upcoming fall season! Perfect for a fall inspired salad, a marinade for red meats, white bean salad, couscous salad, and drizzled over roasted vegetables. Use the Wild Mushroom & Sage when roasted potatoes, making risotto, and in chicken soup. Drizzle a little Red Apple over a sandwich, use to dip raw veggies, or just dip bread. Purchase both together and receive 15% off! Now until the end of September! Be sure to check out our website and Facebook page for recipes, cooking tips, and so much more! www.patriciaandpaul.com
The Patricia & Paul team will greet you warmly and assist you as you sample the array of EVOO, Fused and Infused Oils as well as their delicious Balsamics from Modena Italy. The team is very passionate and dedicated to making your experience both enjoyable as well as educational and will offer you many pairing and practical cooking suggestions.
In addition to the best EVOO and Balsamics available Patricia & Paul, who love to entertain with their large family and friends, has sourced an abundant array of mouthwatering specialty pesto, award winning pasta, The Spice Lab Sea Salts, all natural fruit spreads and wonderful cookbooks that all make for the perfect gifts.
Please visit our website for additional information as well as the option to purchase our wonderful products and have it shipped right to you! http://patriciaandpaul.com/